Sunday, November 22, 2009

Parsley, sage, rosemary and ...

Deep brain stimulation is working like a pacemaker on Lexi's brain, pumping timed electrical pulses into her damaged basil ganglia.

What, you were expecting reporters to look stuff up on their own?

3 Comments:

Anonymous Anonymous said...

The basil ganglia, of course, being the flavor center of the brain, where the tasting gene is kept.

2:15 PM, November 22, 2009  
Anonymous Jacquet said...

LOL--It works in conjuction with the thyme cortex and the neuroparsley synapses.

11:37 PM, November 26, 2009  
Anonymous Anonymous said...

Basil and thyme are good additions to the chicken bullion.

If you ascent to the menu, the chef will prepare your selections.

4:49 PM, November 28, 2009  

Post a Comment

Links to this post:

Create a Link

<< Home